Entrées - Ox Yoke Inn, Amana Colonies Best Restaurant

View Menus



Entrées include potatoes, gravy, vegetable, dinner roll and Ox Strawberry Jam, except where noted.   No substitutions. $1 additional for special vegetable selections when available - ask your server.

Sirloin 8 oz. 21.99

Bratwurst Platter (2) 13.99

Roast Beef 17.50

Oven Baked Steak 17.50

Ham with Pineapple Sauce 14.50

Sauerbraten 17.00
Served with a potato dumpling instead of potatoes

Shrimp (6) 16.99

Catfish 14.99 One; 20.50 Two

Traditional Fried Chicken
            Two Piece White or Three Piece Dark 13.99
            Four Piece Assorted 15.99
            Four Piece White 16.99
            Four Piece All Breasts 19.99

Schnitzels - Served with Spätzle in addition to potatoes.

   Wiener (Veal) 16.50
   Chicken 15.50
   Jäger (pork with fresh mushroom gravy) 17.50

ADD "Family Style" to the above plated entrées just 6.00 per person
Make all of the sides refillable and add Cottage Cheese with Chives and Coleslaw.

Side Dish Plate 12.99
Refillable sides as a meal, includes Potatoes, Gravy, Vegetable, Cottage Cheese, Cole Slaw, Bread and Strawberry Jam.
9.99 with shared Entrée.


All entrées and side dishes are refillable!

Traditional Fried Chicken (assorted)
Ham with Pineapple Sauce
Roast Beef

Includes Cottage Cheese with Chives, Salad of the Day, Potatoes and Gravy, Bread Basket and our Ox Strawberry Jam.  Sauerkraut and Pickled Beets upon request.

TO BE ORDERED BY ALL GUESTS AT THE TABLE (children under 10 may order from Children’s Menu).  The sides will be portioned according to the number of guests.  Please take what you can eat.  All leftovers are discarded.  Refills may not be carried out.  NO SUBSTITUTIONS due to special price. 

Adult (age 11 and up)  26.99         Children (5-10) 10.50           Children (4 & Under) 4.50

All baskets served with French Fries and Cole Slaw.

Chicken Fingers Basket 12.50
Choice of Ranch, BBQ Sauce or Ox Yoke Honey Mustard

Shrimp Basket 13.50
Cocktail Sauce and Lemon

©2021 Ox Yoke Restaurants. All rights reserved.